Ginger Snap Cocktail Mix

 Description

Real ginger and the perfect blend of spices – for a very gingery and spicy Moscow mule.

 Ingredients

Filtered water, cane sugar, ginger extract, spices, citric acid. 

 Recipe — Gingersnap Mule

Ingredients

• 2 oz spirit (vodka, whiskey, gin or tequila)
• 1 oz ginger snap mixer
• .5 oz fresh lemon or lime juice
• 2-4 oz club soda or carbonated water. 

Instructions

• Combine first three ingredients in a shaker with ice and shake.
• Open pour into a Moscow mule mug and top up with soda water to taste.
• Garnish with a mint sprig.
• After opening, refrigerate and use within 8 weeks.

 Made to order

Making these cocktails the right way takes time, attention and effort. They simply can’t be mass-produced at this quality.

That’s why the first batch of cocktails will be mixed-to-order in Paso Robles, CA. Think of it like ordering from your favorite bartended — only now, the bar has moved to your kitchen.

 Mixed in Paso Robles, CA

Our cocktails are mixed by hand, in California’s wine country, by husband-wife duo Lauren and Brandon.

They spent three years traveling the world, trying the world’s best bars and cocktails — from Bourbon in Kentucky to Aquavit in Denmark, they sampled anything and everything they could find.

From the very first batch, their cocktails have been focused on locally sourced, entirely natural ingredients, simply because the best cocktails require the best ingredients.

 Price Comparison